An easy recipe for very flavorful sweet potato patties, seasoned with curry powder. Made with almond flour, they are paleo and gluten-free. Amazingly, recently I have decided I like sweet potatoes. They just need to be prepared the way I like. I don’t like them sweet, surprisingly enough, not even a tiny bit sweet. Hope …
When I did my first round of Whole30, there was a recipe for basic Aioli in the back of the book and I figured I’d give it a try. It’s so super simple, with the most perfect flavors. The secret to avoiding food boredom when eating paleo or on a Whole30? Hands down: sauces, dips, …
Whenever I’m in the mood to give oven-roasted asparagus a little pizzazz – for Easter brunch or Mother’s Day, for instance — I wrap thin slices of prosciutto around the asparagus spears. This is such an easy way to make the roasted asparagus look fancy! I also love how the salty flavors of the prosciutto …
