I love this enchilada recipe because you don’t have to make a filling, you don’t have to roll up enchiladas, and you don’t have to worry about perfect presentation. You are basically making an enchilada casserole that requires little time and little effort. This no fuss skillet vegetarian enchilada recipe is a real dinner lifesaver. …
Mexican Style Quinoa Stuffed Peppers are a fun and delicious way to incorporate more protein into your diet! These peppers have a sweet flavor that is perfect for both adults and children. The ingredients are simple, yet the dish has tons of flavor. This recipe can be made in just 30 minutes, so it’s perfect …
Quinoa Stuffed Peppers: An Easy Mexican Style Meal Read More »
Cooking with Squash blossoms is more common in Central Mexico during the rainy season, although you can find them almost everywhere in the country were people like to use them for the famous squash blossoms quesadillas and other dishes. According to Pre-Hispanic codices, Squash blossoms were part of the Mexican gastronomy before the Spaniards arrived …
This recipe is perfect for vegetarians and meat lovers alike. It’s a really hearty dish that will fill you up and keep you full – perfect for the chilly days of fall. I love eggplant lasagna, but it can be a pain to make! The key to any good eggplant lasagna is using fresh ingredients …
6 Steps to the Perfect Eggplant Lasagna – Sicilian Style Read More »
Italian cuisine is a vast and varied topic, with many different dishes that can be cooked using ingredients from the sea or land. One of the most beloved types of Italian food is pasta, which comes in all shapes and sizes to please every taste. Gnudi are one type of pasta dish that you may …
Spinach and Ricotta Gnudi Recipe for Italian Cuisine Read More »
It’s been a long day and you’re feeling exhausted. You just want to relax, but it’s already 7:30pm and your stomach is grumbling. What can you do? Do you order take-out? That always feels like such an unhealthy choice when all of those delicious smells are wafting through the restaurant. Tonight, let’s make something healthy …
Baked Okra, Tomatoes and Quinoa for a Healthy Dinner Read More »
Roma, roasting in the oven’s heat. The smell of sweet tomatoes and garlic fills the house. A drizzle of olive oil on top before serving over pasta or fresh bread. This is a dish that has been enjoyed for generations- it warms you up from the inside out! In this post I will share my …
Roasted Roma Marinara: the ultimate weeknight dinner Read More »
Falafel is a traditional Middle Eastern dish that has been around for centuries. Falafel are usually fried in oil, but we baked ours to cut down on the fat and calories. They’re also low-carb! We drizzled our falafels with homemade tzatziki sauce, which is made from Greek yogurt and cucumber. Serve these delicious falafels as …
Baked Falafel with Tzatziki Sauce: Low-Carb Vegetarian Dish Read More »
It’s time to get cooking! I’m going to show you how to make a delicious and easy homemade ketchup, that will taste so much better than store-bought. You might think it sounds weird, but the recipe is very simple and only has 5 ingredients. Plus, not only does this recipe have an amazing flavor, but …
Homemade Ketchup and Crispy Sage Potatoes: Easy, Delightful Recipes Read More »
I have been craving a really good veggie burger and the first one that popped into my mind was one that I had in a little diner in Austin, Texas a while back when I was there for a photography workshop. I was a little leery on trying it as it was made with beets …